Fork & Balls, the newest restaurant located on E. Las Olas Boulevard in Fort Lauderdale is set to open up shop, officially, on Friday, June 20th. A sleek italian restaurant (with an edgy name) that specializes in meatballs, the early reviews from their soft-opening are very positive and the local area is excited for this new arrival.
Bäd Ragaz Restaurant & Bar in Boynton Beach is no longer (in name, anyway). The restaurant known just as much for its huge beer selection as the food that it served has now been transformed and renamed to Lucertola Ristorante & Birreria. Billing itself as an elegant italian concept, we’re sure to see some fine italian cuisine to go with that beer selection, which is expected to stay. The former executive chef from Tramonti of Delray Beach is now in charge; leading the kitchen into its new lease on life.
Mussel Beach in Delray Beach is, to us, an exciting new adventure. Some of our favorite meals over the years have been at various French and Belgian restaurants that specialized in pots of mussels. We no longer have to travel long and far because as of December, 2013, Mussel Beach is open for business.
Bobby’s Burger Palace, Iron Chef and The Food Network’s biggest personality Bobby Flay’s fast-casual burger joint, is opening its first Florida location today in Dadeland Mall in Miami.